The red fruits Red fruits are not only delicious in both appearance and taste, but they also offer numerous health benefits. Strawberries, berries, raspberries, and others are delightful on their own, as well as in hundreds of savory and sweet recipes. Consuming them becomes even more tempting when you discover the various advantages they provide for your health.
A study published in the journal Foods highlights the properties of these little bundles of sweetness that can reduce the risks of several health issues, such as obesity, various types of diabetes, cataracts, cancer, heart diseases, cholesterol, strokes, and hypertension. This is due to the abundance of vitamins, phenols, and carotenoids – antioxidants that boost our immune system and our ability to fight inflammation.
In addition to the aforementioned research, there are other studies that demonstrate the beneficial properties of red fruits for health!